When looking into my cans of food, I found a can of Campbell's Broccoli soup and it inspired me. I had a huge head of broccoli that was still a beautiful green and I did not want it to turn yellow. I had cooked lots of chicken the night before--skinless legs, bs chicken breasts, and half a package of tenders. We had that on Wednesday night with vegetables I forgot now.
Do you remember when I bought a tall jar of Poultry Seasoning for $0.33? I used the spice blend on most of the chicken, just what I put in the oven. Tommy loved it. It was okay but not what I ever want my turkey to taste like. I only use sage on the turkey or chicken intended for Thanksgiving.
On Thursday night, I put the tenders into a pot of water to boil. I trimmed and washed almost the whole head of broccoli. I layered the chicken first in a small casserole, put broccoli on top, Then, I poured the can of soup and half a can of water over the top. I meant to stir in a tiny jar of pimiento, but forgot. I used 1/4 cup uncooked brown rice on top of the chicken and another half cup of water. So, I decided when it was done and I had put grated cheese on it to cook uncovered, I would put grape tomatoes on top and bake it as the cheese melted. Then, I forgot the tomatoes.
However, tomatoes are good raw when I forgot. This was delicious! So, it was an easy dinner. I only used enough rice for one serving since neither of us needs rice. This was a small dish in the oven, so it was eaten in one meal. No leftovers.
Use your own measurements for ingredients. My casserole dish had a solid layer if chicken and a solid layer of broccoli.
Chicken
broccoli
rice
soup of any kind
water
grated cheddar cheese
I used no salt or other seasoning since the soup and cheese were salty enough.
Pimiento or grape tomatoes--I forgot both.
I think I baked it about an hour, maybe less. Remember, the chicken was cooked before it went into the oven.
This casserole was by no means original, just what I did with what was here.
Friday night, we are having carrots, potatoes, and cabbage with meatballs. There will be enough left for several meals, thankfully.
Saturday, I have plans for several chores, so I will make us a chicken sandwich to take with us in order not to get a burger or whatever.
I have so many bananas frozen that I refuse to freeze more. However, I waste bananas since I should not eat a whole one. Tommy will not consider even a taste of banana.
The whole side of my face hurts, so I will take another round of meds. I have no idea what is wrong with the side of my face and my ear. I am scheduled for an implant, but I won't have that done until I am free of pain.
So, these are my thoughts on Friday night.